Serve it up! Pinto Ginger Hummus:
Hummus:
- 2C cooked Pinto Beans
- Pinto bean broth
- Cumin (start with 1 tsp, add to taste)
- Blend and slowly add in below ingredients until right consistency
- Add olive oil, flax or hemp seed oil
- Add grated ginger 1tsp & salt to taste
- Optional, garlic and/or sweet potatoes